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Zesty Yogurt Popsicles

Last weekend my daughter had her first ice-block experience. After the first taste, she looked at me with her big blue eyes and said ‘Cold… make warm Mum.’ Err… that may be a little difficult… This...

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Real Homemade Yogurt + Roasted Strawberries

So far I haven’t had a lot of luck growing strawberries. Until recently they were in a bad position and the birds got to most of them before we did – even with wire mesh over them, they still found a...

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Nana’s Chilled Cucumber Soup

My passion for cooking can be credited to my Nana. She taught me to cook. My parents weren’t too flash in the area of food, though they did their best. Knowing they didn’t have these skills they...

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FROZEN MANGO SWIRL CHEESECAKE

Last week I wrote about the challenge of finding healthy ingredients while we are in Central America. The other conundrum we have is the lack of gadgetry and common kitchen utensils. I didn’t think I...

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YOGURT & HONEY PANNA COTTA w/ Roasted Strawberries + A Video

This past week was New Zealand’s first ‘National Honey Week’. We love honey and honey bees around here and this time of year our garden is buzzing with activity as the bees feed on blue borage, sage,...

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LITTLE RUSTIC TARTS w/ Creamy Orange Curd

If you have been following along here for a while you may have noticed it has been a little quieter than usual this last month. This is partly due to my busy cooking workshop schedule this term, both...

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A FLOURLESS CHOCOLATE CAKE + 2 Year Blog Birthday

It seems kinda funny to make a cake for a virtual thing like a blog. It is not something or someone I can hold or who can even eat the cake. However, I spend enough time nurturing and updating and...

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OVERNIGHT SPICED EASTER SCROLLS

Easter weekend brings memories of trips to Christchurch to visit my Dutch Grandparents. My Grandma [Bonemama] loved tradition so the weekend revolved around painting blown-out eggs, crafting, and...

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